Brass Table Spoon – Handcrafted Dining Spoon
You save ₹ 100.00 on this product.
Why you'll love it
Little brass spoons, big Indian tradition.
Cast in solid brass and hand-finished by Punjab's master artisans, these table spoons bring warm golden character to everyday meals. Made for eating dessert, stirring tea, sharing chutneys, and the small rituals of the Indian table.
Why you'll love it
- Solid brass — traditional Indian metal for cutlery
- Comfortable everyday size for eating and serving small portions
- Warm golden tone — beautifully matches brass thalis and katoris
- Hand-finished by artisans — unique detail on every spoon
- A meaningful upgrade from ordinary stainless cutlery
Product details
- Material: Solid brass (pital)
- Finish: Traditional brass, hand-finished
- Use: Eating dessert, stirring, sharing chutneys and pickles
- Craft: Handmade by Punjab's master artisans
Care
- Hand wash with a soft sponge and mild soap, then dry immediately
- Restore shine naturally with lemon and salt, or a brass cleaner
- Avoid harsh abrasives, steel wool, and dishwashers
Handmade note: slight variations in colour, finish, and hammer marks are natural — the signature of a genuine handcrafted piece, never a defect.
From the earth, to your home.
Technical Dossier
- Weight
- 50 Grams
- SKU Reference
- TSC-BRASSS-01
- Category
- brass serving spoon
· Ships from India · DDP available to US, UK, CA
· Authenticity card with every copper piece
· FSSAI-licensed kitchen for all spices
· Secure checkout on Shopify (Razorpay)
Your order is charged in Indian Rupees (INR). Amounts shown in AUD are indicative — the final amount depends on your payment provider's exchange rate and any fees they apply.
Traditional brass vs ordinary steel / non-stick
Why brass matters
Brass — peetal — has been the quiet workhorse of Indian kitchens. It heats evenly, responds quickly, and does not leach synthetic compounds into your food the way coated cookware can.
Ordinary steel / non-stick
TAMRA brass
Uneven hot spots that scorch food
Even heat distribution across the base
Chemical non-stick coatings can wear off
No synthetic coating — safe for daily cooking
Short lifespan once coating fails
Durable metal that can be re-tinned and reused
Industrial, mass-produced
Shaped by heritage metalworking families
Food can react with poor-quality metal
Traditional alloy trusted for Indian cooking