Brass Palta – Traditional Cooking Spatula / Turner | TAMRA

The traditional Indian brass turner, hand-finished for the everyday kitchen.

The palta is the flat brass turner every Indian kitchen relies on — for flipping rotis, turning parathas, and lifting pakoras from the pan. Hand-finished in solid brass by Punjab's master artisans, ours brings warm golden tradition to daily cooking.

Why you'll love it

• Solid brass — traditional Indian metal for cooking tools
• Flat, sturdy head — perfect for rotis, parathas, and pakoras
• Comfortable long handle — easy to use over hot pans
• Warm golden tone — beautiful alongside brass tawas and kadais
• Hand-finished by artisans — a piece with real character

Product details

• Material: Solid brass (pital)
• Finish: Traditional brass, hand-finished
• Use: Turning rotis, parathas, pakoras, sabzi
• Craft: Handmade by Punjab's master artisans

Care

• Hand wash with a soft sponge and mild soap, then dry immediately
• Restore shine naturally with lemon and salt, or a brass cleaner
• Avoid harsh abrasives, steel wool, and dishwashers

Handmade note: slight variations in colour, finish, and hammer marks are natural — the signature of a genuine handcrafted piece, never a defect.

From the earth, to your home.